Description
The alo d’ cookies are made with wheat flour, sugar, animal fat, yeast and eggs. Cont. GLUTEN – EGG AND LACTOSE
The crespellinas are made with wheat flour, sugar, animal fat, water, soda and food coloring. Cont: GLUTEN
The rizzats are made with wheat flour, animal fat, milk, sugar, baking soda and baking powder. Cont GLUTEN, EGG and LACTOSA
The duchesses are made with wheat flour, eggs, sugar, animal fat and yeast. Cont GLUTEN – EGG and lactose.
The casquiñols are made with wheat flour, sugar, almonds and lemon. Cont: GLUTEN – LACTOSA and TRACES OF NUTS .
