Description
Crespells are made with wheat flour, animal fat, yeast and sugar. The filling can be made apple jam or almond our. Cont : GLUTEN – EGG and TRACES OF NUTS
The croissants are made with handcrafted cake, egg and sugar. Cont GLUTEN – EGG
10,50 €
A stocked tray 4 and 6 crespells medialunas
Crespells are made with wheat flour, animal fat, yeast and sugar. The filling can be made apple jam or almond our. Cont : GLUTEN – EGG and TRACES OF NUTS
The croissants are made with handcrafted cake, egg and sugar. Cont GLUTEN – EGG
Weight | 1 g |
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